Flavours of Durban together with Hirsch’s Springfield Park recently held a cooking demo at the Student Fair to showcase “student on the go” meals. Students had a blast of a time watching trainee chefs concocting their culinary their magic! The event was held over 2 days at the Durban Exhibition Centre. PRO for Hirsch Springfield, Shevani Maharaj said,” being a student once upon a time was really difficult adjusting to the new life style but this was made simple for students boarding on their own!” For all your appliance needs contact Shevani on 031 242 2600 or email at shevani@hirschs.co.za